So I gave these Gardein beefless tips a try. They were okay.I made some mistakes so I will try the rest of the bag this week.The oil was to hot when I put them in.I had to take them off before they were dark crispy blobs.(that's a nice word to use:)So they were crispy on the outside and chewy on the inside.I didn't care for that.I am thinking of making them thinner and most definitely frying them slower.
My parents were away for six long months(lots of long hugs and just about tears) and we had dinner at there place last night.They were so sweet,my mom made a huge salad,chicken pot pie(I didn't have any) and made vegetarian rolls(just for me).I thought that was so nice.I love my family!!
I am going out tonight with my girlfriends.One of them is turning 50 and looks frigging fabulous.I hope to look like her at 50.Actually this group of friends makes getting older seem like a walk in the park.They all look great and would give any 30 year old a run for there money.We are going to order Indian food,drink wine and laugh off butts off.Seriously they always make me laugh.
Two examples of family and friends accepting what I am doing and still loving me for it.I am very blessed.
You get what you give, you give love and blessings...so you get it back!
ReplyDeleteYou deserve it!! Talk to you later
<3
I haven't tried any of the beef Gardein varieties out yet, but am looking forward to it.
ReplyDeleteIndian food is always pretty easy for making veg choices. Hope you have a blast. :)